…that I cannot sit through a class without getting ridiculously hungry? Even if (especially if) I am the one teaching?
It can be rationalized this way: working on a new course keeps me up all hours. Recent studies indicate that the less you sleep, the more you eat. So true. I have made five separate trips to the grocery store in the last week and still, the fridge seems empty. The culprit? Me.
[Today I remedied that. I rode Mr. B to Whole Foods and panted back with 45 pounds worth of groceries. How do I know it was 45? I weighed in when I returned just to see how many pats on the back I should give myself.]
So why this sudden appetite? Well, if I start having breakfast thoughts at 5 a.m. (actually at 2, but I disregard the early nudge toward granola), then surely, by 10 a.m., I cannot ignore the gnawing feeling that it should be dinnertime soon.
Today I asked my class during break this (n.b. the class runs two and a half hours, three days in a row each week, hence the insane amount of work on nights before; please, no comments about how, had I not hiked, biked or bought bread from the bread lady in Languedoc, perhaps I could have had a more sane month now):
Is it just me, or is anyone else really hungry?
It’s you. (They are an honest lot.)
(I was not deterred. I continued): you know, during my Spring Semester seminar, people brought food to share…
(silence)
…(sigh) I suppose it was different: late afternoon classes require sustenance…
(finally, on a sympathetic note): I was in that class. People brought whole meals!
(with hope in my heart): we don’t have to quite go that far…
(a voice pipes in): I could bake scones…
(another one): I’ll pass a sign up sheet.
And that’s how I got to have in front of me a summer session of good eating. I promised, in exchange, a long enough break so that we could run down the hill and pick up decent coffee. It’s only fair.
Please teach me how to convince my students to bring yummy treats to class.
ReplyDeleteI have so much to learn from you.