Saturday, October 01, 2005
the shop around the corner
When my daughters were little, I took them regularly to Fraboni’s, the Italian deli and grocer downtown, on the corner of Regent and Park. We lived on the far west side, but we drove in just so we could load up on Fraboni’s gnocchi. No one in Madison had better gnocchi. And of course, once there, we’d get thinly sliced salami, olives, Parmesan-Reggiano, pasta and so on. I probably could buy this stuff elsewhere, but I liked getting it there.
The Fraboni family knew my girls by name. They would say things like: Oh, they’re growing so fast! I’d indulge in an Italian nougat candy at the register. The girls preferred the cookies. We left happy.
the Fraboni's dude
And then I stopped going. I got busy, the daughters got busy and satisfactory gnocchi could be found elsewhere. One makes compromises.
The other day as I was telling someone how good it is to live downtown, I was asked about the grocery store situation. I hesitated on that one. I need a car for food shopping. Nothing within walking distance of the loft. Maybe when Trader Joe’s is up and running on Monroe (looks to be a half hour walk – just like shopping in Poland!), maybe then I can hike over…
And then, this afternoon, as I was making up a grocery list for my week-end of heavy duty cooking, I thought: there isn’t a place in town that will have this one particular item. Except maybe Fraboni’s.
I went there at dusk. I looked around – it had been years (decades?) since I had stopped by. The old discolored map of Italy was gone. The shelves were filled with many types of balsamic vinegars from Modena. The nougat candies weren't at the checkout counter.
But the family was still there. The son was now one of the proprietors. I asked him about the ingredient I was looking for – he called his mother to talk about it, to check whether my rather weird usage of it would work. I looked around at the cheeses, the sausages, at the shelves that weren’t exactly arranged, the ones that always, in their disarray and devotion, had a distinct taste of Italy.
A five minute walk from my loft, that’s it. My grocery store, just down the block.
The Fraboni family knew my girls by name. They would say things like: Oh, they’re growing so fast! I’d indulge in an Italian nougat candy at the register. The girls preferred the cookies. We left happy.
the Fraboni's dude
And then I stopped going. I got busy, the daughters got busy and satisfactory gnocchi could be found elsewhere. One makes compromises.
The other day as I was telling someone how good it is to live downtown, I was asked about the grocery store situation. I hesitated on that one. I need a car for food shopping. Nothing within walking distance of the loft. Maybe when Trader Joe’s is up and running on Monroe (looks to be a half hour walk – just like shopping in Poland!), maybe then I can hike over…
And then, this afternoon, as I was making up a grocery list for my week-end of heavy duty cooking, I thought: there isn’t a place in town that will have this one particular item. Except maybe Fraboni’s.
I went there at dusk. I looked around – it had been years (decades?) since I had stopped by. The old discolored map of Italy was gone. The shelves were filled with many types of balsamic vinegars from Modena. The nougat candies weren't at the checkout counter.
But the family was still there. The son was now one of the proprietors. I asked him about the ingredient I was looking for – he called his mother to talk about it, to check whether my rather weird usage of it would work. I looked around at the cheeses, the sausages, at the shelves that weren’t exactly arranged, the ones that always, in their disarray and devotion, had a distinct taste of Italy.
A five minute walk from my loft, that’s it. My grocery store, just down the block.
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