first raspberries of the season
My L’Etoile wagon was the foe of the people today as I moved around with it and wiped out many a supply: of the raspberries, of these carrots, too:
rainbow carrots
Though I passed on these exquisitely toned beets – not on the menu yet.
rainbow beets
It was a humid day and the Square was packed with out-of-towners (here for the holiday week-end). You can always tell – they dress differently and they buy things that don’t need refrigeration. And they always comment on the L’Etoile wagon. “Oh that’s from that French restaurant.” (French?) Or “What are you serving tonight?” (Me personally – nothing. In fact I’m not even cooking tonight, at the restaurant or at home, but I feel compelled to rattle off some menu items and give some general ideas on how shell peas or snap peas may appear on the dinner plate.)
I noticed that we are now fully into the July market. That means more yellow blooms:
pure gold
a yellow thistle?
Though I still favor the buckets of flowers, like for instance these:
nice!
During my rounds, I had a number of visits with Anne Topham, the Fantome Farm cheesemaker (see site here). Taking over a croissant from the bakery (she loves these treats), I stuck around for a while and listened to her talk about her newest experiments in cheesemaking. I am so in awe of a person who doesn’t rest on her successes but continues to play around with new ideas.
Anne of Fantome
She showed me the brand new labels they were using on the cheeses – each has a picture of one of the kid goats. Adorable!
note the kids
If I may give a face to another big cheese person, here’s Felix, the goat feta guy who is now fiddling around with the goat milk ice cream. Felix talks with such gusto that you truly believe he is onto a spectacular new product that will revolutionize the food industry.
Felix of Capri Feta
In the middle of the morning, an anti-war demonstration passed through the Square. Not surprisingly, this guy caught my eye:
justice takes to the streets
In the end, I spent close to six hours at the Market. The last one was for myself. I picked up, among other things, several jeweled jars from this stand. One, of currant jelly, I will put to good use tomorrow. Check in then to see how indispensable a jar of jelly can be.
gems
