If you take on rose growing and you start reading all the descriptions that are offered on a particular variety's fragrance, your head swims. It's like reading about wine notes on your palate, or more recently -- of dark chocolate. I bought many a dark chocolate bar in Paris based solely on the description of what I would taste once a small morsel would dissolve in my mouth. Last night I broke into one of those bars and I'd forgotten what I was supposed to be tasting, so in the end it tasted like... chocolate. Good chocolate, but still, chocolate.
With rose fragrances I'm in a whole new to me ball game. I'm learning to differentiate between honey myrrh (Bathsheba Rose), lemon, apple and raspberry (Earth Angel Rose), notes of tropical fruit (Bolero Rose), fruity spice (Moonlight in Paris Rose), almond blossom, cucumber and lemon zest (Desdemona Rose), and so on. I find myself avoiding the buying of rose plants with modest fragrance ratings, even though I have so many roses that if only half gave out any fragrance at all, it would be one big perfume factory out there. I do have to wonder if it will be like chocolate: maybe they will all just have the fragrance of... roses?
Morning. Millie slept in a little longer and had no accident. I was happy with that until it was breakfast time and she refused to eat any of her beef meal. She has been less enthusiastic about her meals lately and I'm wondering if it's her tummy, her age, or if the meals that I give her are simply boring.
She was good company for my own breakfast (once she moved to make room for me...)

She doesn't spend the entire time snuggled by my feet, but she always gives me a handful of minutes like that and I am intensely grateful. I cannot imagine my days here without a Millie looking into my eyes, trying to read where I am at, what I have in store for her, which way the world is heading.

I take her to doggie daycare on an empty stomach. I tried, I really tried and spent a couple of hours coaxing and cajoling -- she refused to eat. Still, she was otherwise her usual bouncy self so off we went. She is sleeping over at Julie's tonight because Ed and I have a date -- our annual one, it seems! -- and I thought she'd like it better at Julie's than in a crate for several hours in the evening.
From Happy Dogz, I went to the big box Kohl's store, where I had to take an Amazon return, and of course, the clerk there did a little mini commercial for me on their Sephora products (there is a Sephora within the store). I assured him that I am not a Sephora person, but he gave me a 10% coupon nonetheless and I wandered over to look at the rows of cosmetics (forget it), creams (I'm well stocked) and such, to see if there is anything that I would even consider buying. And in poking around, I came to the shelves of perfumes. I love a good cologne, but the reality is that I never use it. I often take a bottle with me to Europe and if I remember, I spritz it on before a dinner out, but this is such a rare event that my two or three bottles of the stuff are still mostly full. Nonetheless, I saw that they had a whole shelf of Jo Malone perfumes (a brand that I like because at least in name they smell fresh and honest). Maybe I can find a rose scent just to wear for the day while I dig around in my rose bed?
Again, the name and by implication fragrance of each bottle befuddled me. There is one called Peony and Blush Suede. As I recall, most peonies don't have that much of a fragrance. I read a further description of this particular bottle: This is a voluptuous and flirty fragrance, full of blooming peonies and opulent notes of jasmine, rose, and gillyflower. A juicy bite of red apple brightens the scent with a fruity twist. Accents of honey unfold into a sensual base of soft, blush suede. At once charming, fun, and totally seductive. My God! All that in one bottle? No wonder it's so expensive. And another one, called Bergamot and Sea Salt. Does sea salt smell? I sampled that one! Heavenly indeed, but I would never have guessed that it carried any notes of sea salt to my nostrils.
The world of fragrance is at once mysterious and intoxicating and alluring. I walked away without using my 10%, but I did douse myself with Bergamot & Sea Salt on one side and English Pear & Sweat Pea on the other. That last one sounds so very perfect, but maybe it's the imagery that is messing with my senses, because the scent itself is one of... lovely perfume.
The day is sunny again and I work in the garden. Planting bulbs of course (I only have 24 left for tomorrow!). Digging a hole for another rose, moving a daylily and a false sunflower. Taking stock.
And in the evening I am out for dinner with Ed at Sardine and it is wonderful. We sit as we have sat at so many restaurants -- squeezed onto a bench together at a table that should have us facing each other. He orders his favorite, I order mine, and I break with my wine-free existence and order a bubbly rose from Alsace and the whole evening is just pure pleasure. They gift us a sorbet for our anniversary and I have to smile at the red cross on Ed's shirt, and the red sorbet -- a dramatic burst of color for two people who lead very undramatic lives. But good lives. Happy to be close, happy to be intensely busy in our own peculiar ways, just happy to be as we are right now.
with so much love...


















































