Tuesday, December 21, 2004

The spoils and riches of travel

I am unpacking suitcases that have been crammed in the past weeks as I passed through Krakow, the Tatra mountains, and finally Warsaw. Add to it that I have generous types making sure I take some of Poland back home to Madison, plus the fact that we have the holidays before us, and we’re looking at one (or two) bulging little valise at my feet.

Anything to show off for the blog?
Okay, here’s one: chocolate covered plums: you should be ogling a dinner invitation from me in the next weeks just to be served these for dessert (with a brandy if you’re into that sort of thing). Succulent and aromatic and totally yummy.

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