Monday, March 14, 2022

Monday

How can I have a snowball effect on what appears to be one of the prettiest March days yet?  There's no snow out there (thank goodness)! And still, the analogy holds.

The morning was as normal as apple pi (haha!). The chickens were all over the place, happy to be on dirt rather than on snow or ice. 




All good. But at breakfast, the phone calls begin. Not for me, for Ed. 




Long conversations, attempting to resolve a company problem in logistics, leading to an endless stream of phone calls. We'd made plans to go on a longer hike, but he was so wrapped up in his series of calls that I could barely convey to him that I had to dash out for one appointment or another, and could he please attend to the ice cream sandwiches coming with the groceries, because they were about to be delivered and I had to run. Yeah, yeah, bla bla bla.

One of my appointments was with an eye doc. The eye problem that emerged while I was away grew over the weeks and though I suspected I could deal with it on my own, I thought a little medicine boost might hurry the recovery along, so I went. And yes, I got some ointment or other and yes it will probably resolve matters rapidly, but in the meantime, the doc said I really should have eye cataract surgery already.

Hey! (this from me) Just last year, the doc at this very clinic said I had ways to go!

I'm telling you (this from the doc today) that you dont have ways to go and if I were you, I'd do it sooner rather than later.

So I thought about this and about the possibility of me being without glasses in about six months. I looked at my face in the car mirror, glasses tossed momentarily to the side. Horrible! The frames are everything! I had asked the eye doc why it always seems that old people had smaller eyes. Do eyes actually shrink with age?  And he assured me they did not, it's just that the face sort of closes in on them. 

Oh yes. I can see it. Too, my permanent frown above my nose is nicely hidden by glass frames. Shed the glasses and it's front and center. No! That cannot be the new me!

(Ed's response? Gorgeous, you can wear your frames without any glass in them.)

In thinking about this very inconsequential matter, I managed to distract myself from the world's problems for a good hour. But, between my appointments and Ed's phone calls, we had taken a big bite out of our afternoon and there was no time left for a long hike, despite Daylight Savings Time. Added to the list of the most trivial problems you could possibly imagine, was the fact that Ed had put away the groceries and so now I don't know where anything is. 

Sometimes you need snowballs to get your mind off of the news of the world. And though you should never stop feeling compassion for all who are in such deep trouble right now (and that pool is large, extending way beyond the Ukraine), nonetheless, you have to also acknowledge your good fortunes, including those that lead you to have a stream of lucky days, full of trivial and inconsequential issues that have no impact on the well being of you or those you love. This is, after all, what we all wish was ours: a day without calamity. A day where hope is budding within plain sight.

Here's my tiny bud of hope, right in my own back yard:




And toward evening, at a time when I should start in on dinner, Ed, who has been hanging on the phone for hours, listening to horrible music, waiting for the IRS to pick up (they never did), turns to me and asks -- can't we go for a walk? A short one? I think we need it. 

We walk just to the turtle pond and it feels grand. There is the sound and movement of birds all around us.

 



The pond is still partly iced over, but the path is squishy and muddy and wonderful. 

 


 

 

The snowballs recede, the golden tones of a beautiful evening take hold.




Yes, the moon is there, over all of us. 

With love...

 

Sunday, March 13, 2022

Sunday

House cleaning is one of those jobs that no one likes. Either you have a day set for it, or you do it randomly, as the mood strikes, but I bet anything you're not keen on it. (Or you pay someone to do it. Lucky you. I have always thought that money saved from not paying for cleaning could then be used for travel. You make your choices.) 

Ed and I do not have the same attitude toward house neatness and most of the time -- like for all the huge differences that make Ed Ed and Nina Nina -- we find a way to wiggle to the end of the day without any trouble. In fact, we both tend to be amused at how different we are in our approach to our surroundings.

Sometimes, however, either he or I toss out a caustic comment about a cluttered space (never our own cluttered space of course) and then the race is on to see who can throw out more snide remarks in the space of an hour about the other one's personal habits.

This morning was like that. I can't even remember who started it. Was it me, about his pile of junk next to the couch, or him, pointing a nasty finger at my pile of papers on the counter of the kitchen. Before long, we had escalated to me saying things like "if only you had finished the writers shed, I would have had a place to put those papers," and him waving his accusing finger beyond the papers, like to the spices accumulating next to the stove, and the stack of kid books next to the orange couch. Luckily, he did not go so far as to point a finger to the sun room where I let the kids leave their toy "arrangements" way past a time that other people would regard as reasonable. It may have degenerated into me going after the sheep shed, where feathers still remain from a bird unfortunately brought in by one of the cats some time ago.

We are breakfast together, but it was a quiet meal, each of us probably harboring some thoughts about how unreasonable the other person at the table was being.




By mid morning, he vacuumed and I scrubbed and the sun came in, first from the east windows, then from the south and we put away our cleaning utensils, and the house looked great, and we hugged in our happiness at getting the house cleaning behind us. 

 

And now came the time to trim the young orchard.

Talk about a complicated job! We only sort of know what we are doing. Take out most anything that grows toward the inside. Okay, I get that. But most our fruit trees grew in weird and unconventional ways and working around branches that are oddly shaped and definitely not something you'd find in a magazine presentation of a great orchard is a challenge.




Nonetheless, the weather is brilliant. It's as if that Spring Forward really did push us into the spring season. It feels like we made it! Like winter is history!

I do some modest yard clean up too. I attend to the pruning of lavender bushes and I rake a little here, a little there. And as I begin the task of creating this year's "splendid garden," I wonder to myself -- will I work as hard at it now, when I am both older and the pandemic isn't keeping us locked into our personal spaces so much? Ed and I have one large gardening project set for this year and two moderate ones to supplement what we started last summer. After that, will I slow down? And read a book on the porch with a glass of lemonade more often than I did last summer?

I didn't say I came to any conclusions about any of it. I just thought about it.


And in the evening, the young family is here for dinner. It's light when they come, it's even still light when they leave. I put away my winter placemats and brought out my flowery-berry ones and oh, did that feel good! Before you know it, we'll be eating on the porch.

Well, maybe not that soon, but we are on our way!

(We're also toasting my daughter's recent job promotion...)

 


 





(No picture of Sparrow! Snowdrop and I were charged with giving him a haircut and he was feeling not in the best spirits during and after! Here's Snowdrop, waiting with her ribbon rewards for good haircut behavior. None were awarded.)




All this and spring days before us. We are lucky and grateful.

With love...


Saturday, March 12, 2022

Saturday

It's a day of recovery for me: I do get tired after vaccinations and having had a vaccination yesterday -- boing!!! I'm tired. Ed did the morning walk to feed the animals and I slept in until 10, and after that, I napped! 

Talk about mimicking the habits of an old person! And, too, how quickly your ambitions can change in the space of a week: just seven days ago, my Fitbit was bouncing with congratulatory messages as I zipped past 20 000 steps each day. Today, I didn't even hit a 1000. (This has been my lowest step count since I purchased the darn guilt machine.)

So what thoughts run through your head on days when you are recovering? Of course, these days, Ed and I spend a lot of time talking about the crisis in the Ukraine. We tend not to read the same literature on the subject and at breakfast me share nuggets of information and of course, we speculate about what comes next. That's a given. I'm sure you do the same (or at least give this more than a passing thought). One has to. It's like the pandemic: you can't hide from certain realities. At the same time, you have to return to your own future and think in more mundane terms about what groceries to buy and what to do on your spring break vacation. I have mine all planned out (both groceries and spring vacation)! But I attended to tweaks this afternoon, after I poured a gallon of coffee into me so that I would stay awake until it was time to really go to sleep!

You could point fingers at me and call my day one of great laziness. Don't you think that "recovery" sounds better? Outside, we are having one of the final days of really cold weather. Inside -- I'm on the couch and proud of it! (Here's a fact: I think this is my first day since moving here that I did not leave the farmhouse at all. At all!)

But tomorrow, I will regroup and move forward. See you then!

(Lovely evening light, as only early spring can deliver...)





Friday, March 11, 2022

Friday

Sometimes you just have to reset and restart, or even do an about face. You plan on X and Y happens. That's surely what my older daughter had to do last Friday when the school called her and told her Snowdrop was sick and needed to come home. (Not Covid. She'd already had that.) And that's again what she had to do today, as another school called and told her Sparrow was sick and needed to go home. (Not Covid. He'd already had that.) A trickle of adjustments follow. Snowdrop was supposed to visit with her other grandparents this afternoon (as were her brothers). That's not going to happen. I was supposed to take care of details that will set the rest of the month for me. That's not going to happen either. Reset, about face.

But all this is not unusual. Covid has made us tense about being sick, even as young kids inevitably parade through bugs and viruses all year long and especially in the colder months.

Today, by the way, is a colder day of a colder month. I did not need a thermometer to tell me that. Happy, the rooster, always trembles in the cold. This morning he was trembling.

That's one reason to bake. Warm smells, warm kitchen, and a snacking cake to get me through the last of the winter weather. Plus I need to use up a tub of ricotta cheese and a basket full of soft blueberries. Let's make this totally woodsy and atmospheric. I light a sapin (fir tree) candle and put out a sapin honey for the fruits...




Ed invites Friendly to the table. I put up with Friendly because he and Ed really like each other. Personally, I think that cat's too needy. Sort of the opposite of Ed. Perhaps therein lies the match.



Eventually the skies clear and I pick up a happy Snowdrop at school. (She is a child who is quick to pop a smile and tell a happy story from her day. It's always about friends.)

 


 

 

We have a longer play time at the farmhouse... 

 


 

 

 

 

... and it is nearly dinner by the time I drop her off at home. (Remember: one brother's down, but the other? Not at all. At nine and a half months, Sandpiper never sits still. Ever.)



 

And then, just as the first star lights up a darkening sky, I drive home.  

Oh, but it surely is grand to be moving toward these longer days, to be made magically even longer this weekend (Daylight Savings). Now, I'm not making any plans for tomorrow. If nothing is set, there will be no reset, right? I'm just going to wait and see what the day brings. Watch it bring a boat load! Shush! 

Happily counting the days (9!)  until spring!


Thursday, March 10, 2022

Thursday

So it's a little cold, so what. Alright, not a little cold. Very cold. The tail end of winter always returns for an encore performance, both in terms of cold weather and snow. We forgive it in the same way we forgive summer heat waves in September. I turn the kettle on and brew a berry blast tea and luxuriate in the warmth of the farmhouse. Because really, given what's going on in other cold corners of the planet, it's noting short of luxury to sit in a warm room and sip berry blast tea.

(But it was a cold walk to the barn.)




Dance, our once feral cat, insisted on joining us for breakfast. She has come to really love sitting at the table (well, on the table) for the morning meal, and on the couch, right between us, for dinner. (Yes, Ed and I eat dinner on the couch. Don't tell anyone.)



So here we are, immersed in out various projects, with a cat at the side, making sure we don't stray or misbehave.




The afternoons are a little crazy this week (and next week), because I need to fit stuff in. For example, the little girl needs a hair trim, so after school, I take her to a place she hasn't seen since before the pandemic. I've been trimming her hair at home and it's been looking a little jagged.






And yes, we have some solid play/book time at the farmhouse, but I have to hustle toward evening, because we are charged with picking her brother up at school. Right here, where Snowdrop pickups once took place (before she switched to the public school in her neighborhood). Hi Sparrow!




We drive home.

I try not to linger at my daughter's home -- farmhouse dinners have been running very late in recent times -- but, with three kids, one daughter and one son-in-law to catch up with, it's hard to leave.




Looking back now, it doesn't seem like such a crazy busy day, does it? But as usual, I'm wondering why evening came so fast. One minute I'm feeding the animals in the barn, the next I'm eating popcorn on the couch with Ed. Is it just me, or has our perception of time changed now that we are not so immersed in the details of the pandemic? Time moved slowly two years ago. Not any more. With more to do, the days are starting to feel loaded. Like a packed snowball speeding down an incline. The fatter it gets, the faster it goes.

Still, we're heading into the spring season. I suppose getting there quickly can't be all bad!


Wednesday, March 09, 2022

March, marching forward

Anyone remember how I gave March a bad rap, oh, back in the Fall? I threw out insults as "the worst month ever" with "too much of winter" and "too little of spring?" Well, I'm changing my mind. It takes a pandemic for you to really dig into the beauty of change. During lockdowns, and endless waits for a vaccine, any vaccine, 50% effective-would-be-so-great vaccine, during family separations and birthday parties with no "party" in it, Zoom Thanksgivings and curbside pickups, and no school, no friends, no idea as to when things would change for the better, the grind seemed without end. And now along comes March and it is so clear that no matter what the weather today, we are inching toward spring. Can you imagine? We are inching toward spring!! (And by the way, winter wasn't so awful for us here, in south central Wisconsin either!) 

The day starts early. Ed has a work call, I have a meet up with a friend. I hurry with the chores. Feed the cats: we are all a bouncy, sprightly lot!




And the cheepers. Hi, girls! How's life for you these days? I know, right? Spring is in the air!




Before I take off, Ed and I munch on some fruits and discuss sexism and whether it exists in innocuous comments that unintentionally disparage the successes of girls. Yeah, I often bring up hefty topics before I even have my cup of coffee!




And now comes my reentry into a social event -- one of my most important ones! Coffee with a good friend. In a coffee shop. Inside. She'd asked if I was okay with that and I said yes, so long as there's some social distancing between tables. We go to one place and I said no, not good enough. Too tight. (Besides, it smelled of burnt bacon.) So we go to another and it's perfect! (Except that the table was positioned right below of Russia and N.Korea. We switched tables! Well, because of the squinty overload of sunshine rather than map details!)




It was heavenly to be drinking a cappuccino indoors again.

And in the afternoon, Ed and I go for a walk because the sun is so promising and even the nip in the air does not distract from the slow evolution of seasonal activity. Snow's melting and guess what? The first cranes have appeared. I hear their warble and sure enough: you can see them blending into the wetlands.




Do you think they regret coming when it's still so cold? (It really is still very nippy.)

They're well protected.

How do you know? They head south to avoid the cold!

They head to Florida because they like Florida. They come back because they're fine with the cold.

I don't know about cranes, but I for one love to enter a warm house after a walk in the brisk air! Still, how can you not love a month that promises us the beginning of something so wonderful as spring!

Happy March indeed!

Tuesday, March 08, 2022

Alpine meadows at home

It is so deliciously gorgeous outside! Just a touch above freezing, so the snow is rapidly melting, but it's still there in large swaths and patches. Squishy wet, spring snow.

 


 

 

Ed and I are taking a walk along our favorite trail in our local county park. He picks up a handful of snow and allows it to melt in his mouth. Eat some, he tells me. Then remember it when we walk here in the summer. I do. And I will.




I comment that the sunshine against the patches of white snow very much reminds me of my Alpine hikes last week. 

It is like an Alpine meadow here, isn't it... he muses. How lucky we are to have this around the corner.

Indeed.

I feel especially lighthearted because I managed to load and start my new computer (to replace the old ones, including my trusty-no-more travel laptop) by myself. Of course, how hard is it to park your old one near your new one, to punch a few buttons and watch the information flow magically through the air from one to the next.

Technology is like magic these days -- this from Ed again. We're lucky to be living in these times.

There it is again, that word that I surely hear a lot (and embrace wholeheartedly): lucky.

All this after breakfast of course...




I had already been out to look for the chickens who had wandered off somewhere, intoxicated by the sunshine, by the palpable coming of spring.

And while the information was flying from one computer to the next, I baked blueberry muffins. Blueberries! Not Alpine, but still magically available, likely from South America. How incredible is that...




In the afternoon, guess what! It's Snowdrop pick up from school time once more! Mask-less at school, as of last week.




Happy and impishly playful.




As are her brothers.

(Is Sandpiper too young for Swiss chocolate?)






Ravishing moments. Made even better with so much luck...

And love.


Monday, March 07, 2022

in between

Well that was weird good luck! Storms and tornadoes just before my flight landed in Madison, turning into a snow event a few hours after I came home. So that today, I woke up to a beautiful layer of snow. over the farmette lands.




Not skiable snow. Too wet for that. Still, in put me back in thought to the mountains.

 


 

 

The mountains came fully to me several times today. At breakfast, I opened a jar of sapin honey: that's from the pine forests of the Rhone-Alpes region of France. There's really no reason to bring a jar of honey home, except that that word sapin on the jar makes me smile. (And I lit a candle that has the scent of a "Montana forest." I cannot tell the difference between the scent of a Montana forest and a Morzine forest, so -- good enough!)




Ed came down sleepily. 

 

 

 

We caught up in the way that I just couldn't last night. I dozed off at least three times in mid-sentence and finally at midnight I gave up and went to bed.

Today isn't a day worth describing in greater detail here, except that it was in fact a good day for me, with small exchanges and lots of chores, but in my view, small exchanges are not nothing! And I chatted to my doc who applauds enthusiastically my desire to seize this time to travel. We talked about my next trip and the one after that and she confessed that she'd been scheming about ambitious trips for her family as well. We all need to scheme to fill our lives with all that we regard as important. 

At home, I am back to cooking dinners and planning menus for the week and by now I know this about myself: travel does not plunge me into greater cooking ambition when I return home. This time, I thought vaguely about baking something with blueberries, but in the end, I let the memory of all those tarts stick within that part of my brain that controls my reserves of smiling activity. Anytime I need to muster up a grin, I'll think of those tarts. No need to bake any at home. [Too, just because some food was my favorite, doesn't mean that everyone here will now regard it as theirs as well. Indeed, I used to bake blueberry tarts a while back. The popular consensus was that apple or raspberry or even strawberry were better. Preferably with creme patisserie and a delicate crust. But that was then. Fruit tarts don't stay grand long enough for me to bake them for just Ed and me. Crust gets soggy after a day or two.]

In the evening I wrote two reviews of hotels I stayed in. That's usually my end chapter of a trip: leave a few good words of praise where praise is due. And the candle burned and Ed made pop corn and we felt grateful for all that we have here every day of our lives.

With love...


Sunday, March 06, 2022

going home

Most cities are calm on Sunday. Or calmer, because ultimately, if the weather is good, people do come out. Geneva, at least in the district where I stayed, is not only calm, it is completely zonked out. I stepped out of my hotel this morning, looked this way, looked that way...




Dead. 

I suspected it would feel closed and shuttered when I noticed that no stores open on Sunday. Too, it's a little chilly still. Especially in the early hours. So -- nothing's stirring.




I had eaten breakfast in my little room at the Cigogne. Not that I felt the need to eat in bed.




It was more of a precaution. Infection rates in Switzerland are not exactly low enough to make me want to gratuitously take off my mask in a public dining room and I wasn't sure how crowded it would be. We received many encouragements to order breakfast in the room and so I thought there must be a good reason for it.

Not that I ate much. It's unfortunate to waste this much food, so I made a good effort, but I know I have three flights, and plenty of sitting time. It's not a day for heavy eating.

I took a taxi to the airport. It's only some twenty minutes away (on emptied out streets) and normally I would take the train, but I wasn't going to push it. Might there be traveling crowds? I have skis and a suitcase and a backpack. It's awkward.

We arrived at the airport and it was the same as last week -- total chaos. Long lines, basically standing still, with someone shouting again and again -- Easy Jet, over here, Easy Jet, over here! From what I could tell, "the system" had gone down and everything was running behind schedule. It was impressive then that my Air France flight took off 5 minutes ahead of planned departure.

I had a family with three toddlers behind me. The father suggested, apologetically and in beautiful French, that I perhaps might want to switch seats so that I would sit in front of his little girl rather than in front of his little boy. She's more calm, he said with a "what are you gonna do" expression on his face. Of course, I insisted that the boy wont bother me with his tiny little legs barely reaching my chair. I want to be supportive of parents who fly with little ones. Did I regret it? Let's just say it was a short flight.

Bye Geneva with the tall fountain in the lake..




... and the mountains, hidden behind a layer of haze.

It was grand to be in this part of the world for one short week.


In Paris it's the usual long walk, lots of rechecks and controls, the type of stuff that irritates Ed more than it irritates me. It's something that you mindlessly tolerate. If you start complaining about inconvenience then you may as well stay home and suffer none of it. Travel is rarely without its small snafus. Sort of like life.


I continued on Air France from Paris, all the way to Detroit. Again, I was lucky. We'd had quite the storms and hefty winds in the Midwest. Had I been returning yesterday, I would have had delays and cancellations. As it is, I had plenty of time in Detroit to make my connection and by 10:30p.m. I was driving home to the farmette.

I made it just before the snow came!


So let me offer a post scriptum to this week away. As always I was immensely torn: to write carefully, or to spend the day lost in the mountains, with only the late, late evening hours left to scribble notes on Ocean. Never do I want to say so much with so little time to think it all through as when I travel. No matter. Stuff stays with you in ways you don't fully appreciate until weeks later.

Still, it was very strange to be leaving a Europe at war. If you had asked me how I saw the year 2022 on the eve of the New Year, I would have worried about the pandemic, the climate, a thousand other issues big and small. I would not have thought to worry about the people in the Ukraine, or Poland for that matter, or any other nation within Russia's perceived reach. And here I am, not even done with winter, worried about all those horrors, feeling the need to stay informed to the max, even as there's very little you or I can do to help those who are so in need of help right now. Except -- be smart and stay informed. We owe them that.

At home, Ed is immersed in his projects, Dance is meowing in welcoming ways, the chickens are in the coop, all five thriving still. No predator managed to tear apart their peaceful night. Lucky chickens. Lucky us.

Good night from the farmhouse, with love...

 


Saturday, March 05, 2022

Morzine to Geneva

Morzine grows quiet on a Saturday morning. Overnight it emptied out. School kids from Paris are back in Paris. British families have done their week. They're at the airport now. Madame here, at Le Samoyede, told me that next week they expect only one French booking. The rest will be foreigners. Her country men and women tend to stick to set holidays. They like traveling in their granted vacances windows. And for them, the winter vacances window has just closed.

By chance, I overlapped with them and for me too, this is a day of departure. Breakfast is shrinking as we speak!




I have enough time for a walk and I try a new set of blocks, which, unfortunately puts me right by a store type I love in this country: it's a mix of newspapers, cards, books and small toys. You would have to be pretty stubborn in your preferences not to find ten or twenty great things to take back home to your grandkids.  That, and a few cards to put in my stack of greeting cards that are so very useful to have around.




It's sunny, but still cold. I think some chilly winds blew in something resembling Arctic air overnight. I pull up my zipper, and then pull it down again. In an hour and a half, I'll be in Geneva. It's going to get up to 50F (10C) in Geneva today. (This optimism leaves me once I am actually in Geneva. That lake! Such cold breezes blow across it!)

Well, goodbye Morzine. You've been great for taking me out of all the tense times of the pandemic. (I am sorry you're plunking me back down into a world of war!)

The drive seems long. Many curves and inclines. And then there's traffic in the city. Wait, I need to refresh my attitude toward this city that I cannot seem to learn to love. Hey, must be tough to be Swiss, surrounded on all sides (but for a tiny linking strip and half a lake) by France.

My history with Geneva is so complicated. I've come through more than a dozen times and rarely stayed more than a night or two at most. Why linger... If you ever look up the "ten best things to do in Geneva" you'll find that number one on everyone's list is to go look at Geneva's iconic fountain in the lake. I mean, it's pretty, but it's one stream of water. A lot of it, but still -- water.




The second thing that stands out here is the flower clock.




Check. 

And chocolates. Geneva is known for good chocolates. (So are a number of other places, but still. Switzerland = good chocolate.)

 


And there's the old town. I'm staying, as always, close to the old town. This time I have a lovely room at Hotel de la Cigogne. 

 


 

 

But here's the thing: the city is so expensive that I cannot get myself to spend the money on anything but the most basic available. No view. Looks out at a courtyard. But, it is a very nice room. With very crisp linens. Another Swiss classic.


 

 

I did this with the thought that I might be stuck here for a week if my Covid test comes back positive. The shower in the bathroom is so nice that I can see myself standing in its warm stream for maybe two or three hours each day if I run out of things to do in the room itself.

It's past noon now. I leave my bags and head out. 

(The Swiss flag is like the Savoie flag, only the Swill white cross is a tiny bit smaller.)

 


 

 

I walk, not so much to sight see (I've seen the sights! See above...) but to go to the pharmacy that does Covid tests for weary travelers. And it was the best test I have ever had (and I've had a lot!). He did it exactly right, following the nasal canal. And thankfully I am negative. I've been self testing in Morzine every couple of days so you could say I wasn't surprised, but in fact, I was surprised. And a bit relieved too. I had totally entered the stream of life in Morzine. 100%. I did not hold back. I used my good mask constantly when faced with tricky crowds, but I did not stay away from crowded situations.

After the test, I plunged into my Geneva agenda. The thing is, I need to keep busy here, or else I succumb to the city's stiffness and gloom. (Sorry, I keep seeing it that way.)

As I walked, I thought how I should have a real soft spot toward Geneva: this is where the United Nations began, and my father was very much involved in those early formative years of that organization. Had the UN stayed in Geneva instead of moving to New York, I may have lived for several years as a child in this city. I wondered if Geneva is better to live in than to visit. Yet, as I once explained to a friend from Switzerland back when I was much younger -- I can't imagine living in a country that had an even worse record of acquiescing to the rights of women than Poland did and that's saying a lot (women couldn't vote in Switzerland until 1971, and in some cantons' local elections, that date is much later). 

They do have good cheese product thought! Down to the red fruit glazed cheesecake!

 


 

 

I had decided to use this half day to shop for the kids. Clothes. By now I sort of know what they all like and there are shops that could do well by them. So I walk for miles, going to one, not finding the next, finally doing most of my purchases in Petit Bateau which no longer operates out of the US, but still feels to me like the best simple kids clothes store on the planet.  

 

(One of those street selfies...)


 

 

And I pop into Zara, because the prices there are way low (-ish, because this is Switzerland and nothing in this country is way low without the ish).

And this is when I see the cops block of a stream of traffic and I hear it: the march. Thousands of people, feeling the pain that I feel, that I know you feel, marching for the people of the Ukraine.

 


I'm with them. Of course I am. If you were here, you'd join too. How can you not.

(I see this sign and I kick my self for allowing old stereotypes to fester within me! SO easy to misjudge people you don't really know...)





(Oh, and how can you not love a people who plant crocus bulbs in their grass strips!)


 

Evening: a negroni in the lovely hotel lobby now that I know I dont have Covid...



Dinner: well, I thought about this for a good bit before I even left home. Eating in Geneva has always felt depressing to me. I will happily eat alone at any restaurant in most any country. But in Switzerland I feel like somehow everyone's speaking a different language (even though in Geneva they speak French) and no meal is worth that feeling of distance between yourself and your surroundings. And have I ever mentioned the fact that people here seem like they are way stodgier than even me, and I'm 68, so pretty stodgy, just by virtue of age. (These are my feelings which probably have more to do with me than with Genevens.) So I pick a Nordic place, where a woman is a chef and she is quite renowned and by the way, despite the food's reputation, they don't use table cloths. So not stodgy.

It's called Fiskbar and it's less than ten minutes from my hotel. Across the bridge.

 


 

 

The short distance is important -- I'm not a little tired. (An admission: I loved my hotel in Morzine, but the internet speed was ... slow. I stayed up til at least midnight every day trying to get the photos to load. 25 pics each day -- that's many hours of patient waiting until I could get them onto the blog. So I will be making up for lost sleep once I get back home.) 

I dont have to praise the food at Fiskbar. It goes without saying that it is excellent. It's the first time I will have eaten in a Michelin rosette place since I took my kids to one back in Paris before most of the grandkids were even born. For all I know, it may be the last rosette place I go to! It's a rare night that I decide it's worth the drain on my retirement savings.

But tonight, it is in fact worth the drain. It's been a harrowing two years and we have no idea what the next ones will bring. So, I eat well tonight. 

Though it's never just about the food. To have a good meal, you have to know a little of what's behind it. And you have to like what you learn. This evening, for example, Fiskbar's chef, Francesca Fucci Priscilla came out to chat with me. I suppose one gets curious about the solo ancient woman diner who speaks French, but looks like she's from elsewhere. (Perhaps less stodgy. I tried!) In any case, we talked. I of course praised her brilliant imagination (because this is what stood out for me -- not only the preparation, but the creativity, behind everything. ) We talked, too, a little about Covid. I said -- well, at least that's passing for now. And she said -- yes, but now there's a war! 

So then instead of talking about the fantastic way she prepared a clementine within a meringue in olive oil (she may cook Nordic, and speak French, but she's Italian! From Puglia!)...

 



... we talk about the war.




 Francesca is both brilliant and a very decent human being.

And after, I walk back to the hotel and I think -- I was young, and so often I felt lost in this city. I'm older and I no longer feel lost. People are people. When you see them marching in earnest, draped in blue and yellow flags, when you meet them in their own anxious moment after a meal, you remember: Geneva isn't really that much different from any other city. It's just more expensive and maybe a little stiff. Until you see and meet the people who actually live here and it turns out they're not stiff at all.

A pinch in the arm moment: good people are there. All wanting the same peace, the same good life for themselves, for their kids.

All under one moon.

with love...