Actually the hotel package that I have includes one dinner at the restaurant here and so I stayed at the hotel. I listened to the conversation at the table next to me. The guests were British and I would say the most excited they got during the evening was in recalling a visit to a local museum. Someone exclaimed “Oh! Lovely.” That was the high point. I felt like I should do something outrageous, just to liven things up, but I let it go.

The menu was set and it included broiled eggplant, the ubiquitous raw carrot salad, roast pork in a mushroom sauce and potatoes. The dessert was a lovely chocolate thing. Poles are especially good with desserts.