Saturday, August 16, 2025

Paris, quietly

I slept fitfully last night. Speaks mountains, doesn't it! The day will be a warm one (all my remaining days in France will be brilliantly warm). I am in no hurry.

 

I  FRIENDSHIP (skip this section if you're not into idle thoughts on abstract ideas)

Slowly I am beginning to process my five day visit to Warsaw. In the past, I always returned to Poland with trepidation and left with a dust storm in my head. A million spinning particles of memories and questions about family, friends. Now that both of my parents have died (my mother was the last to go -- she died in September), has that changed? 

Yes and no. It's not a dust storm anymore, but Warsaw will always be a place where I fall back into my memories. I can never visit the place with a clean slate.  I wonder, is it that way for everyone who travels back to the town of their childhood? I think it must be so, if nearly every single person you knew then is still in place. Those friends of mine with whom I ate dinner on Wednesday? They were once in Warsaw, they are still in Warsaw. More than half of them were with me at the University in the Econometrics Department. One dated back to my high school -- I've known him since I was 13. The rest are spouses or friends of us "Econometricians." (Obviously I did not stay with the field.) So yes, our roots run deep.

But maintaining an overseas friendship structure has been difficult. (With the exception of Bee of course -- she and I are very close.) You could say that initially that was my fault. When I married an American, I pretty much severed my contact with these guys. But for the last twenty years, I've been going back to Poland frequently. And I am quick to write emails. Far quicker than any of them.

There are two things at play: not everyone enjoys writing as much as I do. I get that. But of course there are other forms of maintaining contact these days. Enter the second factor. All my best friends from that past, all six of them were men. Every. Single. One. It's not only that the field of Econometrics skewed toward being male dominated. There were plenty of women in the Department. But my group of besties was male. And we all eventually married. And the friendships suffered.

This brings up that perennial question: can men and women remain great friends as they get older? I don't care what great minds and movie makers say about this, my experience has been that they can not. Unless one of them is gay. Which is absurd.

Really, it kills me that this is the case! Here, I come back to my parents: my mother's only friend in the last years of her life was a man. A married man who lived in the same Assisted Living facility with his wife whom he loved and cared for. But he liked my mother's spunk and fire and they would have many a conversation before she decided to tune out everyone. My mother, who herself never finished college, worshiped anyone who was professorial and he had been a professor. If she were the Great Almighty, she'd give you a passage to heaven when you came to her pearly gates, no questions asked, if you could only flash a resume with "professor" on it. I admire the guy so much for staying with her, actually until the day she died -- even when she no longer acknowledged his existence. He was unusual.

Try as I do, I cannot understand this prudish aversion to cross gender friendship. The jealousy it inspires. The taboos that poison it. Maybe when we were younger, you could worry your head off if there had been line crossing, triggered by attraction on a non-intellectual level. But friendships are based on emotion and intellect, and nearly all lack a physical component. It seems that our society holds as dangerous that emotional link as well. All my besties now are women (except for Ed of course). It would not be okay if they were men. What a shame. I cannot correspond with men (or Zoom with them), I cannot rely on them, I cannot share life's peculiarities with them on a steady and regular basis, because they were born with different genitalia. We are such a weird species -- making life difficult for each other at every turn.

[To be fair, I am deeply satisfied with my current beloved friends. With my far away Bee, and far away Diane, and far away Barbara, and all you others who keep up with me via emails and Zooms because you don't live anywhere near me. You all do such a good job of maintaining intimacy up there in the Cloud! Still, I know my circle of distant but close friends would be even richer, were we not so obsessed with gender.]

Of course, it could be that men simply lose interest in friendship, especially long distance friendship as they get older. It can't be a healthy direction, but then neither is emailing or zooming if you can have the real thing. Unless you like your friends too much to let go.

Wait, what does all this have to do with Paris??

Everything. This is the place where, when alone, my mind runs free. 

During breakfast...

 


And beyond.

 

II THE PLAN, SUCH AS IT IS 

So what's the plan for the day? Spell it out already!

Well, I had on my list two "musts" and one "maybe" and none of them panned out, but in pursuing them, I did so many other things that my feet ache and I feel a need to take an afternoon pause. Here's how it went:

I wanted to go to the Red Wheelbarrow bookstore and get a copy of Movable Feasts by Chris Newens. The bookstore is actually a three minute walk from my hotel and I tried to go there yesterday, but it's one of those places that never adheres to a posted schedule -- it was closed of course. I went back today. The Newens book came out last month in France, but it wont be available in America until February. You can't even have it sent to America before then. Believe me, I tried. I don't know why the publication discrepancy. But no matter -- you can get it in France. (I subscribe to Dorie Greenspan's newsletter and in her August mailing, she described the book.)

The owner was just opening up the bookstore (!!) when I walked in at 11. No, she no longer had copies of it, but she sweetly looked up which bookstores in Paris carry it (you can do that!). Shakespeare and Company is unreliable so don't go there, and that other English one is closed for vacation... here: go to Smith & Son (it's an independent English bookshop on the Right Bank). They seem to have it.

It's a bit of a hike so I thought I'd take the bus. That's when I noticed that I left my Navigo card back at the farmhouse (it's loaded with bus and metro rides). Yes, I could still ride the bus and pay in cash, but the driver doesn't always have change for a larger bill and I have exactly that -- one larger bill. So I walk to the Metro, where I can buy more tickets.



On the way to it, I passed the Petit Bateau clothing store where I often find cute casual stuff for the kids. I go inside, just to look. 

Next, I remember that I need stamps, so I stop in at the post office -- the one that always, always has gruff postal clerks dressed like executives, who use minimal words to tell me that what I want is impossible, for one reason or another. No, I don't know the weight of a card I want to send. Of course, I then have to overbuy, paying probably twice as much as necessary. Either that or go back and get said card and weigh it.

I continue toward the Metro. Ah, but I am now close to Cafe Varenne. I always go there for a meal, usually lunch, when in Paris. I want to see if it's open. Saves me a phone call.

It is not. Closed for three weeks for vacation. 

 


I often get caramels for my daughter across the street. Closed as well. For a full month.

I take the Metro to the Place de la Concorde.



Smith & Son is on Rue de Rivoli -- a wide street that hugs the northern border of the Jardin des Tuileries.  Unfortunately they are filming a movie there today. I must go around, cutting through blocks of the Right Bank that I do not like. Not all of Paris thrills me!

Finally. I'm at the store. It's huge!



And they have my book. Plus some other European ones that apparently I cannot get in the U.S. anytime soon. (I checked on my phone.) Suddenly I have a bag full of books! 

You'll remember that I had three goals for the day. The second one was to visit Les 3 Chocolats. A chocolatier-patisserie, right there on the Right Bank. I'm not a big reader of Instagram, but I do follow some businesses. It's random. I dont now what lead me to any of them. Les 3 Chocolates is one that I do indeed follow. Holy Hannah, do they have beautiful stuff! At the very least, I want to look inside. I check on line. Closed for this week and next. Maybe longer. Google only guesses so far in advance. In France, I can't blame them.

Close to the chocolate shop (which I am now not going to) there is one of the three swimming areas on the Seine River. No way do I want to bother with changing into swim stuff to jump into the river (though it's tempting, just to say I did it, and the day is certainly warm enough for it). But I want to see the set up. How do they ensure people don't, for example, drown?

Well, that too is closed. Turns out that on Saturdays they close it up at 11 a.m. Who knows why. (On other days the swimming areas stay open longer. So they say.)

No matter, I take a very nice stroll through the Tuileries. Once again, it feels so dry! The leaves are dusty and some are turning brown. The fact is, the majority of departments in France are facing a drought crisis this year: too little rain in spring and now the second big heatwave is hitting the country this week, leading to tap water usage alerts and mandatory restrictions. Some areas, along the Spanish border are at the highest level of alert, with a ban on all but essential water use. 



In the Gardens I find something that I completely forgot about: the return of the Olympic Cauldron (until September 14th anyway). It rises 60 feet at sundown and stays up there until 2 a.m. 



Apparently the new thing is to stand in front of it and have someone take a photo of you with arms raised as if you were carrying it on your shoulders. Everyone is doing that.



Well, nearly everyone.

 


 


From there, I walk back to the Left Bank.



It's nearly 2 and I should eat lunch. But first I pick up a t-shirt that looks a little better than a t-shirt. Because I'm low on those and the summer sales are fantastic.

As I turn into my familiar neighborhood, I notice that a grocer is open. In I go, buying a peche de vigne (an insanely red peach), and a bunch of sweet Mirabelle and Greengage plums. (Why don't we grow these back home? They are so yummy!)




Anything more? Well, I start to really think about lunch. Maybe a salad at one of the many places I pass along my way back to the hotel? This is when I walk past Eric Kayser.

Rare is the day that I buy a Parisian pastry, take it back to my hotel, and wolf it down. In a restaurant? Sure, but back in the room? Not so much. Yet, when I go by the Eric Kayser Patisserie (which always struck me as a store that had either an extremely friendly staff, or extremely surly staff), and I glance at their pastries, and the person behind the counter, I note, is in the extremely friendly camp, I decide to go for it. An apricot tart with pistachio filling, to go.



Rather loaded down now, I stop at one of my favorite coffee places (a block from my hotel) and ask for a latte, also "to go," and take all this home, to my room, where I have my lunch feast.



I could easily stay here for the rest of the day and read the Chris Newens book -- he writes about what he regards to be the quintessential food and eatery in each of Paris's 20 Arrondissements.  The book looks to be funny and fun to read. And yet...

Paris still beckons.

 

III  ANOTHER PLAN 

In the late afternoon, I go out for what should be a very brief stroll. Dorie Greenspan (I should explain -- she is an author of dessert cookbooks) also lauded a cake mix from Monoprix (really truly!) and macarons from Pierre Hermes. She claims his are the best. Maybe these stores are worth a visit? Especially since the Pierre Herme pastry shop is across the street from my favorite store with very simple jewelry. (They make their own and give a chunk of money for the care of dogs -- old, sick, you name it.) 

But first, I pass a cutlery store. This store has been somewhat of a bane to my existence. I bought tea spoons there for my apartment in Warsaw. When I sold my apartment, the teaspoons, colorful and fun, went with it. So I bought new teaspoons for the farmhouse. And so long as I was buying teaspoons, I thought dessert forks to match would be great. Plus a couple of bigger forks because I do not have enough silverware for family dinners. Well, the kids grew, I needed more forks. Bigger ones. Again I supplemented. And still I do not have enough. Once more I go in and pick out one more fork. Thinking this to be rather ridiculous, I up the amount so that I need never go into this store again! On the upside, the sales clerk was fabulous!

 


 

 

The macarons: I buy four. One for each evening. (And I can tell you as I write this that they are good, but so are the ones at Bon Marche or at any number of other places in Paris. Sorry, Dorie, but I wouldn't go out of my way for pricey Hermes. )

 


 

 

At the jewelry store I am in love with a simple necklace, but I'm minding my Euros. Doesn't hurt to look and think about it. For a very long time.

 


 

 

I am so distracted by this, that I forget all about going to Monoprix! (If you aren't familiar with that chain, I would say it's analogous to our Target. Maybe a notch better, maybe not.)

On the way home, I'm passed by several of those colorful old Citroens that you can rent for a driving tour around Paris. Why anyone would regard this as fun is beyond me, but we all have our own peculiar pleasures! 

 


 

 

IV EVENING IN PARIS 

As I said, I'm trying out new eateries in Paris. I'm limiting my selections to those that are less than 15 minutes from my hotel. My choice for tonight is at 14 minutes. The name of it? Bailotte. And it is fabulous! If yesterday's place was okay, today's is beyond the beyond. If you're anywhere near the 6th, you should book a meal here. Shockingly, it's not that much more in price than your average dinner at a very average restaurant or bistro here. But the quality? Unbelievable! Caveat -- it's not a place I would take a young child to. The sauces and the ingredients are sophisticated (it's French, with Japanese influence). Snowdrop, for example, would likely push away all that makes it special.

I enter just as it opens (within minutes, there will be people waiting). The art work is great! You can tell the place is fairly new. Opened just two years ago.

 


 

 

I can't say that I took good photos. But, just to give you an idea, here is my 1. fig with warmed brie and who knows what else, 2. my meagre fish (which I had never heard of before today) with coco beans and mussels and a sauce that I could not identify, and then 3. perhaps the nicest dessert a restaurant could offer on a hot summer day: a poached peach with creme d'Ange (again --a first for me: it's made with fromage blanc and meringue) and nectarine sorbet. You'll notice the glass of wine and ask me if I've abandoned my alcohol-free dining. I had to. Neither yesterday's restaurant nor today's had any alcohol free wine or beer. They offered iced tea tonight. No thanks. I was good in that I didn't finish the wine!

 


 

 

 

 


 

 (Looking back as I was leaving, I noted all the filled tables. I'd say most had French speaking diners, but there was also a sizeable portion of diners from Japan, at least by my rough facial recognition.)


 

 

Monoprix, the store with the cake mixes, stays open until 11, so I stopped by on my way home to pick up one of the Nestles (which Dorie said may be the better one) and one of the Alsa Fondant. You add eggs and butter and apparently people trip over themselves in enthusiasm. I haven't used a cake mix since I was twenty years old, but I was amused by her account and was tempted, especially since everyone back home likes melty chocolate cake.

 


 

 

And now I am home. Yes, home is what I call my beloved little Baume in Paris.

 


 

Did I tell you? I loved my day!

with love... 

Friday, August 15, 2025

leaving Warsaw

 Last night, I looked out my hotel window and saw this:

 


 

I've not written much about Poland and the Ukraine because I think it's so obvious what's taking place -- both today in Alaska, and for all these years since Putin unleashed his aggression against our eastern neighbor. (There! I wrote "our" neighbor! Am I today so full of Poland that I think of it in the possessive form? I'm not sure.)

Let me say this much: the current president of Poland pumped up the anti-immigrant sentiment emerging in parts of the country and of course, in this way, rallied the discontent to vote for him. Prior to his election this spring, he promised that he would support a law that ensures that "Poles can't be treated worse than immigrants." 

When will we ever learn to stop listening to this deliberate anti-other sentiment, expressed by power hungry politicians?

The guy won the elections and in my meetings with my friends we had loud discussion as to who had the most hate-filled leader right now. If I was told "you have no idea how bad it was in Poland in the 80s," I wanted to retort "you have no idea how bad it is for so many in my country and beyond right now!" (Yes, my country.)

I go to sleep after midnight, and wake up at 5. 

 


 

I didn't think I'd get back to sleep, after reading emails and taking that photo, but I did! I woke up minutes before I was to be downstairs for breakfast. Thank goodness that I packed last night! 

It's going to be another hot day in Europe.

Poland is celebrating a double holiday today -- the Catholic Assumption Day (which is also a public holiday in France) and the Armed Forces Day (which celebrates the 1920 victory over Soviet Russia). Everything is closed, roads are cordoned off for the military parade. In a way, it's a good day to be leaving. Varsovians love to escape from the city and they do this for the long weekend that falls in their lap this year. The city isn't totally empty, but it feels artificially quiet.

I go down to breakfast. Oatmeal, a cinnamon roll. I have five postcards for five kids that I finished writing way past midnight. I address them now. 

 


 

 

And Bee comes over and we have a very beautiful hour together. Not long enough, but then, it can never be long enough.

 


 

 

I'm checked out of the hotel, I say good bye to the reception staff. You're surprised that I mention this insignificant detail? Well now, it's important to me: the staff at the Puro Old Town is simply fabulous. One of them -- Pan Patryk -- helped me with all sorts of weird requests (you'd think I'd need nothing, given how much I am at home in Warsaw, and yet I was constantly making inquiries and putting in requests), all with a smile. And a sweet comment: for living so long in America, he tells me, you speak Polish supremely well! Almost with no accent! Ha, ha ha. When he knew I wouldn't see him again on this trip, he gave me the biggest hug. I was touched. 

A taxi is waiting. As I hand over my suitcase, a woman, also with a suitcase, comes rushing over. You wouldn't happen to be going to the airport? -- she asks. Can I ride with you? I'll happily pay my share! I'm so damned suspicious of the unusual requests of strangers that I have to ask her -- why? She tells me: I can't find a cab! They shut down all the streets for the parade and now the cab stand is empty. Of course, I wave her in.

Being Polish, I am curious about her. So we chat, joined in by my the cab driver. About everything from last year's Taylor Swift concert in Warsaw to the Puro hotel group. My grateful passenger has a high opinion of these hotels as well, and we speculate at length as to what makes them so great. Of course, I'm speaking in Polish. But as we pull up to the airport, a comment was floated that required me to reveal that I am American. Oh, we guessed that! -- says my gallant cab driver. And the other passenger agrees. It's not that you have an accent exactly... 

I protest: but my hotel staff, my friends -- they tell me I have none (or almost none if you ask Mr. Patryk)! From the cabbie: they have a vested interest in pumping you up. I will never see you again so I can speak the truth -- there's something about the way you talk that tells me you're American.

Wow. So there you have it. It's obvious to everyone -- I am not really Polish anymore. I've lost my hold on the one thing that fully kicks you into a camp of total inclusion -- a perfect command of a language, or really of a speaking style. I talk (and therefore act?) like an American.

 

My flight to Paris is lovely. On time, smooth. I've done this route a million times and I like it in both directions. And this time I feel that I really need the pause before returning home. I need to unscramble and reset. I need to not rush, to not drop it all and move on to the next thing. I need to think.

 

In Paris, I wanted to take the train into town, but in the end I gave up on that. I packed my suitcase full of candy and gifts -- from friends, and for family and friends. It's heavy. Paris is hot and the air quality index isn't the best. So I cab over to the Baume. Ah, how I love explaining my destination! Hotel Baume (pronounced Boh-m), on the Left Bank, I tell the cabbie. Hotel de la Bomb?? I can't find it. He fiddles with the Navigator. There's no "de la," just Baume, that's B-A-U-M-E. On Delavigne. No "de la," but on Delavigne? Ah, Baume! Le voila! They always find it, but it's ever the production. Or is it that Parisian cabbies get bored with having it so easy with Navigator, and they look to grab back some of the adventure in searching out destinations? 

 It will forever be a happy return to the Baume for me. If Puro had Patryk, Baume has Alma, Eduard, Gabriel, and of course Sylvia. Superstars, all of them. Indeed, Sylvia comes out to greet me. How was Varsovie? -- it feels like I am back from a lengthy, tumultuous  journey (and maybe I am!), returning home.  And my room? Heaven. It's always one of two that I love (all those windows!), no surprises. My Parisian bubble.

 




It's late afternoon in Paris. I deliberately have no plans for the day (in fact for most of my days here). I want to take walks, I'll be making a day trip out of the city, and I will actually not end with Paris: my last two nights in Europe will be in the French countryside. Today, I just want to take it easy. Unpack, stay in my room, read, write. Walk in the park.

 In case you think this is insanely boring, because after all, I am in PARIS, I'll throw out this much: I'll be eating dinners at new places every single night I am here (I'm heading back home on Thursday). Who says that thing about old dogs!

 

For dinner I head out to La Gorgee. (My searches these days are all about distance, fresh and honest, price, and liked by locals.) 

It's a perfect 15 minute walk, through the Luxembourg Gardens, which close at 8:45pm today (then, reminding us of the passing of summer, at 8:15pm, starting tomorrow).







And in the park, I notice it most of all: Paris is so... quiet. Fewer tourists, I am told. Many Americans are staying home. 

 


 

 


 

 

And of course, so few Parisians in town that I could count them. Here, these young women stopped by the restaurant just for a drink. They were French. (La Gorgee has outside tables. In the evening we all flock to them.)



On my other side there is a somewhat stunning Frenchman (I dared not photograph him) and for some reason he asks me where I'm from. I tell him, head down, shoulders slumped. Ah, well, she is English --he says, nodding to his fluently French speaking companion. We commiserated about the strangeness of these times, until he said "no politics!" I returned to my book.  My waiter thought my Kindle set up was awesome. Not bad for your eyes though? Oh, I don't know! I love it.

The food? It checks all the boxes. I like what I order -- veggies, followed by pollock, followed by this concoction:

 


 

 

I mean, vacherin glacee for dessert? My world! Although I have to say, with Beza in Poland and Vacherin in Paris, my sugar load is getting awfully high.

I walk back to my hotel at 8:30, so just before the park closes. It's really rare to catch a sunset at the Luxembourg Gardens. The park closure is always timed just before the sun is down. To catch it, you must come just before they push back the closure. And of course, I have to be here at that moment of near change, and it has to be a sunny day, and I have to be done with dinner, so definitely it must be summertime, and the restaurant has to be nearby. I tell you it's rare. But I got it today.



I come back to my room so deeply grateful. I wont list all the reasons why. Perhaps they are obvious?

with so much love...  

  

Thursday, August 14, 2025

Warsaw and the sheep shed

Heat warnings are posted for Europe: it's going to be a scorcher! I think the warning is warranted because most homes in northern Europe do not have air conditioning. It is estimated that 20% of Europeans have  AC, but this figure includes the southern countries. In the north? Not so many. I don't have the figures for Poland, but I know Germany only stands at 3% of all households. Poland's numbers are significantly lower than that. (By comparison, 88% of American homes are air conditioned.) You need to be careful when the sun is out and the predicted temps hover around 88f/31c. 

Most of my friends here hate the heat. They do what you're supposed to do: close shades, create an air flow if possible, avoid cooking, open windows at night. And they avoid going out. And then along comes Nina and now you have to force yourself to ignore the heat and do something fun with her. Four of them suggested we do a trip out to the Sheep Shed. Such a funny confluence of terms: my farmette sheep shed, and now this Polish sheep shed, which actually isn't a sheep shed at all. It's the village of Sheepshed (aka Owczarnia) in which you will find an open air museum. A sculpture park dedicated to the sculpture of the Mexican artist Juan Soriano.

I have to give a brief explanation because if you're like me, you will have little knowledge of Soriano or his art. 

First of all, why place the sculptures of a Mexican artist in a Polish village? Well, Soriano (whose name at birth was different, but that's another story -- family relations can be... complicated) was a Mexican child prodigy and a gifted artist both in painting and sculpture. On a visit to Paris in 1974, he met a Polish dancer by the name of Marek Keller. There and then began a relationship that lasted for thirty years -- until the death of Soriano. The two split their time between Paris and Mexico, but Keller was determined to publicize Soriano's art worldwide and just before Soriano's death, Keller introduced him to the possibility of displaying his art in Owczarnia. Soriano was enthralled with the place! With good reason.

Okay, that's the back story. Now back to the specifics of this day.

I want my Jagodzianka. I know bakeries here open early. I'm out early. 



(interesting spelling, but it conveys the right message)


 

 


 

 

Breakfast: oatmeal for my health, Jagodzianka for my pleasure. Oh, um, yes, I also bought a Polish paczek. For my second cup of coffee.






Two of my friends pick me up immediately after breakfast. We drive to the village of Owczarnia (the sheep shed!). On the way, I see a nest on top of a lamppost, with two storks, likely feeding their young. I wish I had snapped a photo. Polish storks are legendary!

We arrive at the park just as two other friends pull in. 

 (the four of them)


 

 

And here's an interesting fact: the forested park is vast, the sculptures are incredible, and yet we see fewer than a handful of people the entire time we are there. At the end, when we visit the gallery of another Mexican artist (also on the park premises), we see no one, not even a rep from the exhibition. Aren't they afraid of theft? 

I cannot emphasize enough how much the bronze sculpture in the Park impressed me. 



(the larch trees so remind me of those my grandfather grew)


 

 

(and yes, the Rowan trees remind of my Polish village as well; we'd pick the berries for necklace projects)

 

 


 

I could post more than a dozen photos of favorites. I'll try to be sane and limit myself but honestly, the works of art, carefully placed among mature trees were breathtakingly beautiful.

 

(mermaid) 


Really memorable.



We paused on a bench. Both couples brought snacks -- fruits and nut bars. We lingered, watching fish cavort in the pond. Ducks too. We tested our strength by seeing who could throw a plum pit further.

I laughed hard. My friends tell me that this is my characteristic -- that I laugh often and hard. 

 


 

 

It's true, in Poland I do. Why? I do think my friends are thoughtfully clever in their remarks. Humor has always been important for Poles, and these guys never stop wanting to amuse their audience. It comes naturally to them.

We walk on to the stream that cuts through the forest. And again we pause, this time on the bridge, to admire the frogs.



And we talk, this time about politics. About why, why why America's head of state terrorizes his perceived enemies, cruelly, seemingly randomly. Why why why pick on Europe. Why why why allow him to get away with so much. We thought you valued the 1st Amendment! Doesn't anyone care anymore? And why aren't you out on the streets more?

In other words, the usual questions for which I have inadequate explanations.

(photo credit:TZ)


 

 

We visit the art gallery and talk about favorite paintings there.



And then we get back in the cars and drive the ten minutes to another small village -- one that I know from my childhood, though I honestly do not remember in what connection. Was it where I went with my high school class for an overnight on a farm? I'll have to think about it more. But we go there not to see the town. My friend heard of a cafe-restaurant that is supposed to be quite nice there -- one with the beguiling name of Weranda. (verandah in English).

And here is where we show our aversion to air conditioning, which really separates me at least from the vast majority of Americans: we have a choice of a table on the verandah, or inside, in the air conditioned room. "Too cold!" -- we say, retreating to the warmer, some would even say quite a bit warmer verandah.

We all order the set lunch for the day: Pickled cucumber soup with dill (so so Polish!)...



Chicken with chanterelles and drop noodles and a little salad, also with cucumbers...



And for dessert, bezy, which is also as Polish as you can get, even though a version of this dessert can be claimed by Australia -- it's their Pavlova, except Poles serve it as a cake. Here's my piece with red fruits:



To drink? Kompot, the drink of my grandmother's home. (It's juice from stewed fruits.) 

And so here we are, sitting at the table in the warmth of the summer afternoon. As always, in our conversation, we combine the present with our past. I wonder if I bring this on, or if it's just a function of our age. (The youngest among us is 69, the oldest 74.) I learn something new -- during the imposition of Martial Law in Poland (a present from the Communist Party and especially from our then Soviet neighbors to the east), a few of my friends were abroad, on visits, or for work purposes. They were offered passage to the US and American citizenship. Regan was generous to those who wished to seek asylum. (How much America has changed, my friends tell me. Yes, it has.) The catch -- they would have to relinquish their Polish passports. They didn't want to do it. Some for reasons of family back home, sure, but also because, well, they didn't want to do it. I asked if maybe they would have been able to bring family to the U.S. later. And here I see the gulf that separates us. You don't know how it was! You weren't here then!!  They are right. The year was 1981 and Poland was under Martial Law for over two years. But the message was clear: I dont get it.

I remember when we were playing my Questions game last night. One innocent question was "what is the longest line you ever waited in and for what purpose?" Do you, my American Ocean readers, even know of any line, other than for a Taylor Swift concert or the like, that kept you waiting for hours? The women at my dinner party all shouted the same answer: for Milupa! (rarely available German baby food.) 

I had one baby who loved all baby food. I had no problem getting it. I lived in Wisconsin. (My longest line? Can't say that one stands out. Lots of lines in postwar Poland, but I remember them for their frequency and constancy, rather than the length.) 

 

We drive back to Warsaw and I say good bye to three of them. One I will still see tomorrow, but not for long. I have a morning flight to Paris.

They drop me off at the Old Town. 

 

 

 

 (she is the symbol of my city of birth)


 

 


 

 

I still want to pick up some postcards, and maybe a chocolate bar for friends back home. And I see prunes in chocolate! I quickly fill a bag. My suitcase will not be light.



 I return to the hotel, cutting through the Saski Park...

 

 

 


 

 

In the restaurant, I pick up a tomato pesto croissant and a Zero Polish beer and go upstairs. 

 

 

 

Still not ready to think through everything. This is why I need a few days alone (for this I chose France), to process, to understand. Maybe I never will get why Poland stirs me up so much. But I keep trying.

with love...